Questions? If you are having difficulty printing your coupon, send us a note and we’ll help you out! We get you want a little head start with something this hot, but frozen pizza is meant to be sent straight from the freezer to the oven. It was the golden era, when awards given out by teens equaled a success, and when a cheese pizza was all the toppings you needed. You’re worth it. Don’t see your question here? Scoop up that slice and don’t worry if the ‘stache catches a few of those delicious toppings. Keep your package as we’ll need a few things from the box when we talk to you with a real. Why thank you! Keep frozen. Full nutritional info lives on our product pages.Â, Yes; Screamin’ Sicilian is produced in a facility that does not manufacture or process any product that contains tree nuts or peanuts. To stick to our craft style, we individually roll each stone-fired pizza crust. Due to unique ingredients, toppings may have shifted. Ready to eat delicious craft pizza? Shoot us a note and let us know what happened. You're curious, and with our pizza greatness, we understand. Either use the temp on the box and bake for less time or lower the temp 25 degrees and bake at the recommended time. For optimal pizza experience check pizza at 15 minutes. For a softer crust bake on an oven-safe tray or cooking sheet. Baking instructions are on the back of the box. Get to the good stuff. Remove pizza from all packaging. Find Screamin’ Sicilian in stores. Cheese is in my DNA. (They taste just as great when you aren’t on the go, but rather in sweatpants, sitting on your couch, binge watchin’ reruns on Netflix.) But shift happens, so redistribute as necessary! Remove pizza from all packaging. Hit us up 24/7 at 855-972-7326. We’ve been screamin’ about delicious pizza all our lives. We’ve got a handy dandy Where to Buy page just for that. If I were a movie, I'd be Cheese All That because who didn't love the late-1990s?!?! 5. Be sure to sign up for the Scream Team so you can stay in the loop. Light one side of the grill to medium heat. A handheld Italian sandwich full of our huge toppings, cheese and sauce for all your mobile eating needs. Any pizza worth its toppings loves the feel of a steel grate beneath its crust. Get an answer or learn somethin' new. Hit up your local store manager and demand more Screamin’ Sicilian in your freezer or contact us to let us know. Take wrapping off and remove from tray; discard tray. Do not eat if your pizza has been allowed to thaw. Due to unique ingredients, toppings may have shifted. We agree. Bake until cheese is melted and crust is golden brown. We like your style. For optimal pizza experience check pizza at 15 minutes. Hit us up 24/7 at 855-972-7326. Try our original stone-fired buttery crust or our line of crusts made with Leinenkugel’s® Original beer! Do not eat pizza without baking. Join the Scream Team for screamin’ fun and save some dough! Light one side of the grill to medium heat. Contact us so we can help you out. We have removed the cardboard circle. Cook pizza for 16-18 minutes. person. Put me directly on the rack, Jack! Let’s fix that. We hate to ask, but is it possible it went to your junk mail folder? This is no skimpy, floppy pizza here. Remove pizza from all packaging. Cook the pizza on the side without heat. For a softer crust bake on an oven-safe tray or cooking sheet. Make sure to select “I’ve got a complaint” in the drop-down menu. Sometimes they are not perfectly round, but that’s what makes us unique. We have robust programs in place to ensure that allergen cross-contamination risks are properly controlled.Â. Place pizza directly on rack in oven. Baking Instructions: Do not thaw pizza before baking. Due to unique ingredients, toppings may have shifted. (For softer crust use oven suitable cooking pan). Baking Instructions: Oven: 1. As Papa Palermo would say, good things take time but also, quality, quality, QUALITY! We do not currently have gluten-free products, but that doesn’t mean we won’t in the future. Check out all our styles. Yes! And each time you eat a Screamin’ Sicilian pizza, you earn a notch in the Screamin’ club, where pizza is life and “good times” is our mantra. Baking Instructions: Do not thaw pizza before baking. For quality and food-safety purposes, we do not recommend refreezing our frozen pizzas after they have been thawed. Cooking Instructions . Cover and preheat for 10 minutes. I’m literally made of quality shredded and diced whole milk mozzarella, parmesan and romano cheese! For a softer crust bake on an oven-safe tray or cooking sheet. We only guarantee the quality & freshness of our products up through the enjoy-by date on the package and do not recommend eating them if they are past that date. If you noticed your pizza was hiding out in the freezer and sneakily passed its expiration date, shoot us a note and let us know what happened! The black pan is oven-safe and is meant to go in the oven with the pizza to add to the Loaded Pan experience. Full nutritional info lives on our product pages, ’ Sicilian is produced in a facility that does not manufacture or process any product that contains tree nuts or peanuts. We currently do not have any free samples or swag to hand out, but that doesn’t mean we won’t in the future! All the critics agree: Cheese All That. 3. Aiming to get on our screamin’ level is admirable. Find me on a Thin & Crispy crust so let me keep this short & sweet. If the date has passed, so has your pizza.